IATSYDHT: Taco Bell’s BLT Crunchwrap Slider

If there’s one thing I’ve always respected about Taco Bell, it’s that they cook their meat in bags dipped into boiling water. Or at least they did when I worked there in 1995. Not skilled in the fine and fast art of sour cream gun manipulation, my managers quickly realized that my talents were best […]

Review: Grab-n-Go Breakfast at The Wedge

I’ve been balls-crazy about The Wedge since they opened. Wood-fired pizzas with some innovative — for Oklahoma, at least — combinations and ingredients. The anti-pasto platter. The atmosphere. As The Wedge has grown to include another location, it has also grown new menus. Brunch is a delight, with egg-covered pizzas and mimosas and delicious cinnamon […]

Eat What You Eat

I ate a cheeseburger from McDonald’s the other day. It tasted exactly like a McDonald’s cheeseburger. You know what I mean? There’s a part of me that feels a little ashamed. I’ve eaten a burger made with ribeye trimmings and covered in pancetta. I’ve eaten at Nic’s Grill, which is one of the finest burgers […]

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